[Homeroast] Ethiopia Yirga Cheffe Dry Process - Gedeb Asasa

Starfinder Stanley drstarfinder at gmail.com
Thu Jan 14 19:44:16 CST 2016


Maybe missed a bad bean in the batch?

Sent from my iPhone
Starfinder

> On Jan 14, 2016, at 4:52 PM, Michael Koenig <koenig.mike at gmail.com> wrote:
> 
> Try it lighter.  I usually like Yirgacheffes around city+ and rarely much darker. 
> 
> --mike
> 
> Sent from my iPhone
> 
>> On Jan 14, 2016, at 3:29 PM, Phil Palmintere <phil.palmintere at gmail.com> wrote:
>> 
>> I just opened a bag of "Ethiopia Yirga Cheffe Dry Process - Gedeb Asasa" and
>> roasted a batch for the first time, stopping at the beginning of 2nd crack.
>> 
>> The tasting notes on the sticker say "City to FC+:  Intoxicating ruit,
>> floral aromatics, lemon-lime, red berry, mango, complex sugars, high % cacao
>> bar.  Intense espresso."
>> 
>> I made a cup this morning using the Clever Coffee Dripper.  The scent was
>> scrumptious. Tasting it, however, left trailing notes I could best describe
>> as "aged dog poop."  
>> 
>> Has anyone else tried this coffee?
>> 
>> --Phil
>> 
>> 
>> 
>> 
>> 
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