[Homeroast] Question for Behmor+ Users
bsgarley.public at gmail.com
Mon Oct 5 17:14:24 CDT 2015
Got my Behmor in 2007 and have roasted about a pound every week since then.
Last Spring, the squirrel-cage fan started to turn on prematurely causing
I contacted Behmor thru their web site and they diagnosed that it was a bad
side circuit board. I purchased the board and they sent it along with
detailed install instructions.
It was a snap to replace the board and the Behmor has performed flawlessly
I am expecting to hang onto the old style Behmor for as long as possible.
Given the attention and service I've gotten from Behmor it should be a
really long time, maybe another 8 years.
New Port Richey, FL
San Juan Capistrano, CA
Vivir con miedo es como vivir a medias.
The lower the latitude, the better the attitude.
From: Homeroast [mailto:homeroast-bounces at lists.sweetmariascoffee.com] On
Behalf Of Ken Schillinger
Sent: Monday, October 05, 2015 2:41 PM
To: available at http://www. sweetmarias. com/maillistinfo. html A list to
discuss home coffee roasting. There are rules for this list
Subject: [Homeroast] Question for Behmor+ Users
Hello, Thanks for looking.
I have been using a Behmor 1600 since they came out (one of the earliest
from Sweet Marias).
The roaster like myself is getting a little long in the tooth, and if I
cant get replacement parts, will need to be replaced. I like the Behmor
1600 and would be quite happy using it toll the end of my days, but realize
it may not work out that way. That said; is the new behmor 1600# as straight
forward and easy to use? Tipically I roast with about 2C by volume thats 2
shy measures from the measuring cup from my Café Rosto. I do a 2 minute
preheat with the beans in the drum, hit off-hit 1lb roast P and run the
timer all the way up and hit start. I can then go about my business for
about 15 minutes befor I need to listen for first. The coffee usually
arrives at a roast Im happy with with about 4 minutes befor the timer runs
out, then I hit cool.
Will I be able to continue with my current practice if forced to change from
the Behmor 1600 and buy the newer model Behmor 1600 + roaster?
Thanks in advance, Ken
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