[Homeroast] Boot camp
hankarnold at gmail.com
Wed Jul 29 13:05:59 CDT 2015
Glad to hear I'm not the only one who gets frustrated with the long
roast/cool down times of the Behmor, and that I can usually only get
half the weight roasted - set for 1lb but do 8oz to get the darker
roast I like.
Yes except for the 'baking bread' the rest of his info is nice as it's
a confirmation....maybe it's the confined area or the pot smoke that's
keeping me from enjoying that fragrance.
More information about the Homeroast