[Homeroast] Newer Columbian's
john.nordling at gmail.com
Tue Jan 13 14:04:27 CST 2015
I really like the El Loco that was still available as of last week.
City+ roast has a flavor profile that I like. Sorry, my descriptors aren't
that good, so I'm going to leave it at that.
On Tuesday, January 13, 2015, Steve Hamm <steve.hamm at gmail.com> wrote:
> I'm not sure this is in the group you mention, but it is Colombian, and I
> wanted to ask a question of the list about it: Familia Guerra - La Isla.
> I've been having trouble coming up with a roast profile I like. So far,
> this would *not* be one of my favorites.
> I've recently been rotating between Sidama Dereje (Ethiopia) which I've
> really enjoyed, and Finca Rosma (Guat.) which is a recent favorite. Then
> there's la Isla...
> I'm getting Folgers-like results so far. I've roasted La Isla three times,
> to FC, trying somewhat different schedules each time. (I'm using a Hottop.)
> This week's roast is an improvement but still kinda off. I'm next going to
> try a longer drying period, because I think I'm getting some grassy tones.
> Anyone have suggestions on how to roast La Isla?
> On Tue, Jan 13, 2015 at 12:34 PM, Hank Arnold <hankarnold at gmail.com
> > Does anyone have a favorite of the Columbians that were offered a
> > couple of months ago in the 10# orders?
> > I gave some away for the Holidays, but have found the Finca Los
> > Cauchos - Luis Flores to be expecially nice at FC+.
> > Hank
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Email: john.nordling at gmail.com
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