[Homeroast] Geisha on AirPopper

Mark mkreider1 at gmail.com
Sat Nov 8 15:50:26 CST 2014


No more than one half cup ever.  Seven minutes puts me just as second crack first sounds, where I like my coffee.  No burn, just bean.  M



> On Nov 8, 2014, at 3:07 PM, Clark Barclay <pedestriancoffee at gmail.com> wrote:
> 
> Hi,
> I'm using the West Bend AirPopper, and just got two pounds of SM's Guatemala
> Acatenango Gesha. At $20/lbs, I can't afford to make too many mistakes.
> 
> Anyone have any advice on roasting these beans regarding time, amount,
> temp, etc.?
> 
> Looking forward to sipping this gold.
> 
> Thanks!
> - Clark
> 
> -- 
> *Pedestrian*
> instagram.com/pedestriancoffee
> soundcloud.com/pedestriancoffee
> _______________________________________________
> Homeroast mailing list
> Homeroast at lists.sweetmariascoffee.com
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>



More information about the Homeroast mailing list