[Homeroast] More new coffee?

Barry Luterman lutermanb at gmail.com
Wed Jun 11 12:27:59 CDT 2014


If you vacuum seal your beans and keep them stored in a cool dark place.You
can store up to 2 years of beans safely. Vacuum seal and freeze probably 3
years or more.


On Wed, Jun 11, 2014 at 10:22 AM, Kevin Ford <kmford at gmail.com> wrote:

> I know this has probably been discussed previously, but what is the proper
> stash size considering current awesome offerings, coffee blight, hedging
> future price increases, etc.? I have about 11 months of stash. is this too
> much? I got carried away with the new Ethiopians.
>
>
> On Wed, Jun 11, 2014 at 1:06 PM, Mike Davis <mldavis2 at sbcglobal.net>
> wrote:
>
> > Stop it, stop it, Byron!  I just ordered 22# of coffee for a one coffee
> > drinker family and you dangle another carrot (er...bean) under my nose.
> >  Lovely stuff, but what would I do with another shipment?  Oh, the
> > temptation of it all...  I must increase my consumption or find a
> > coffee-drinking wife perhaps.
> >
> > Mike Davis, frustrated coffee nerd
> >
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> >
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