[Homeroast] Sidamo

John M. Howison johnmhowison at gmail.com
Fri Apr 18 09:55:43 CDT 2014


You young folks don't really appreciate good coffee.  At eighty-nine,
you'll find coffee a necessity, and will be more forgiving of your
imperfect  roasts.






On 4/17/14, homeroast-request at lists.sweetmariascoffee.com
<homeroast-request at lists.sweetmariascoffee.com> wrote:
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>
> Sweet Maria's Home Coffee Roasting "HomeRoast List" Digest
>
> Today's Topics:
>
>    1. Re: Sidamo (Lynne Biziewski)
>    2. Re: Sidamo (Bill Haecker)
>    3. Question On Rancilio Grinder (Carol Lugg)
>    4. Re: Sidamo (Jfreednj at aol.com)
>    5. List structure and chaff (Stephen Nagy)
>    6. Re: Sidamo (Sandy Andina)
>    7. Re: List structure and chaff (Martin Maney)
>    8. Re: List structure and chaff (Andy Thomas)
>    9. Re: Question On Rancilio Grinder (miKe mcKoffee)
>   10. Re: Question On Rancilio Grinder (Barry Luterman)
>   11. Re: Sidamo (peter)
>   12. Re: Question On Rancilio Grinder (Seth Grandeau)
>   13. Re: Question On Rancilio Grinder (Jack Berry)
>   14. Re: Roasting decaf beans (Forrest)
>   15. Re: Question On Rancilio Grinder (Carol Lugg)
>   16. Re: Sidamo (Jfreednj at aol.com)
>
>
> ----------------------------------------------------------------------
>
> Message: 1
> Date: Wed, 16 Apr 2014 19:17:19 -0400
> From: Lynne Biziewski <lynnebiz at gmail.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Sidamo
> Message-ID:
> 	<CAG8dEyFgfpskK1Ba9vJiC0fOY9_5PCA2E62d3QRM4EC-0=RLHg at mail.gmail.com>
> Content-Type: text/plain; charset=ISO-8859-1
>
> Hi Jeff -
>
> I'm a roaster, and I'm old.
>
> ;)  Maybe it's a joke us old ladies would get...
>
> Lynne
>
>
> On Tue, Apr 15, 2014 at 7:23 PM, <Jfreednj at aol.com> wrote:
>
>> Hi Lynne,
>>
>> I don't get it. You "developed a LONG time ago " - what does  that  mean?
>>
>> Jeff
>>
>>
>> In a message dated 4/15/2014 6:40:06 P.M. Eastern Daylight Time,
>> lynnebiz at gmail.com writes:
>>
>> That  *could* be me, except I developed a LONG time  ago...
>>
>> Lynne
>>
>>
>> On Tue, Apr 15, 2014 at 4:19 PM, Ben Treichel
>> <J.W.Bullfrog at gmail.com>wrote:
>>
>> > "newly developed roaster"  ???????????
>> >
>> >
>> > On Tue, Apr 15, 2014 at 8:53 AM,  <Jfreednj at aol.com> wrote:
>> >
>> > > Sorry. The Sidamo is  only  sold with our newly developed roaster,
>> which
>> >  is
>> > > available in very limited quantities  locally.
>> >  >
>> > >
>> > > In a message dated 4/15/2014 8:08:41 A.M.  Eastern Daylight Time,
>> > > quiltingchicken at hotmail.com  writes:
>> > >
>> > > Waaaah!!!!!!!
>> > >
>> > > Sent  from my iPad
>> > >
>> > > > On Apr 14, 2014,  at 1:23 PM,  Jfreednj at aol.com wrote:
>> > > >
>> > > > I have a 132 pound  sack  of Ethiopian Sidamo at the  moment
>> > > >   _______________________________________________
>> > > > Homeroast  mailing  list
>> > > >  Homeroast at lists.sweetmariascoffee.com
>> > > >
>> > >
>> >  >
>> >
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> >  > >  _Sweet Maria's Forum_  (http://www.sweetmariascoffee.com/forum/)
>> > > >  _Our new  Coffee  Library_ (http://www.sweetmarias.com/library)
>> >  >
>> > > _______________________________________________
>> > >  Homeroast  mailing  list
>> > >  Homeroast at lists.sweetmariascoffee.com
>> > >
>> > >
>> >
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>> >  > iascoffee.com
>> > > _Sweet Maria's Forum_  (http://www.sweetmariascoffee.com/forum/)
>> > > _Our new Coffee   Library_ (http://www.sweetmarias.com/library)
>> > >
>> > >  _______________________________________________
>> > > Homeroast mailing  list
>> > > Homeroast at lists.sweetmariascoffee.com
>> > >
>> >  >
>> >
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> >  > _Sweet Maria's
>> >  Forum_ (http://www.sweetmariascoffee.com/forum/)
>> > > _Our new Coffee Library_ (http://www.sweetmarias.com/library)
>> >  >
>> > _______________________________________________
>> > Homeroast  mailing list
>> > Homeroast at lists.sweetmariascoffee.com
>> >
>> >
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> >  _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
>> >  _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>> >
>> _______________________________________________
>> Homeroast  mailing  list
>> Homeroast at lists.sweetmariascoffee.com
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>> iascoffee.com
>> _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
>> _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>>
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at lists.sweetmariascoffee.com
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>
>
>
> ------------------------------
>
> Message: 2
> Date: Wed, 16 Apr 2014 18:41:44 -0500
> From: Bill Haecker <bhaecker at yahoo.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Cc: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Sidamo
> Message-ID: <71C14CA1-E23E-45BE-8159-524AA336815E at yahoo.com>
> Content-Type: text/plain;	charset=us-ascii
>
> I am not old and I am not a lady but I still get the joke. And I feel like I
> too developed a LONG time ago.
>
> Bill
>
>> On Apr 16, 2014, at 6:17 PM, Lynne Biziewski <lynnebiz at gmail.com> wrote:
>>
>> Hi Jeff -
>>
>> I'm a roaster, and I'm old.
>>
>> ;)  Maybe it's a joke us old ladies would get...
>>
>> Lynne
>>
>>
>>> On Tue, Apr 15, 2014 at 7:23 PM, <Jfreednj at aol.com> wrote:
>>>
>>> Hi Lynne,
>>>
>>> I don't get it. You "developed a LONG time ago " - what does  that
>>> mean?
>>>
>>> Jeff
>>>
>>>
>>> In a message dated 4/15/2014 6:40:06 P.M. Eastern Daylight Time,
>>> lynnebiz at gmail.com writes:
>>>
>>> That  *could* be me, except I developed a LONG time  ago...
>>>
>>> Lynne
>>>
>>>
>>> On Tue, Apr 15, 2014 at 4:19 PM, Ben Treichel
>>> <J.W.Bullfrog at gmail.com>wrote:
>>>
>>>> "newly developed roaster"  ???????????
>>>>
>>>>
>>>>> On Tue, Apr 15, 2014 at 8:53 AM,  <Jfreednj at aol.com> wrote:
>>>>>
>>>>> Sorry. The Sidamo is  only  sold with our newly developed roaster,
>>> which
>>>> is
>>>>> available in very limited quantities  locally.
>>>>>
>>>>>
>>>>> In a message dated 4/15/2014 8:08:41 A.M.  Eastern Daylight Time,
>>>>> quiltingchicken at hotmail.com  writes:
>>>>>
>>>>> Waaaah!!!!!!!
>>>>>
>>>>> Sent  from my iPad
>>>>>
>>>>>> On Apr 14, 2014,  at 1:23 PM,  Jfreednj at aol.com wrote:
>>>>>>
>>>>>> I have a 132 pound  sack  of Ethiopian Sidamo at the  moment
>>>>>>  _______________________________________________
>>>>>> Homeroast  mailing  list
>>>>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>>>>> _Sweet Maria's Forum_  (http://www.sweetmariascoffee.com/forum/)
>>>>>> _Our new  Coffee  Library_ (http://www.sweetmarias.com/library)
>>>>>
>>>>> _______________________________________________
>>>>> Homeroast  mailing  list
>>>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>>>>> iascoffee.com
>>>>> _Sweet Maria's Forum_  (http://www.sweetmariascoffee.com/forum/)
>>>>> _Our new Coffee   Library_ (http://www.sweetmarias.com/library)
>>>>>
>>>>> _______________________________________________
>>>>> Homeroast mailing  list
>>>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>>>> _Sweet Maria's
>>>> Forum_ (http://www.sweetmariascoffee.com/forum/)
>>>>> _Our new Coffee Library_ (http://www.sweetmarias.com/library)
>>>> _______________________________________________
>>>> Homeroast  mailing list
>>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>>> _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
>>>> _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>>> _______________________________________________
>>> Homeroast  mailing  list
>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>>> iascoffee.com
>>> _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
>>> _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>>>
>>> _______________________________________________
>>> Homeroast mailing list
>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's
>>> Forum</a>
>>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at lists.sweetmariascoffee.com
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>
>
>
> ------------------------------
>
> Message: 3
> Date: Wed, 16 Apr 2014 10:37:49 -0600
> From: Carol Lugg <heislord at elpasotel.net>
> To: homeroast at lists.sweetmariascoffee.com
> Subject: [Homeroast] Question On Rancilio Grinder
> Message-ID: <534EB1DD.3010308 at elpasotel.net>
> Content-Type: text/plain; charset=ISO-8859-1
>
> Good morning. I have a Rancilio grinder, and am wondering how you know
> when you should put new blades on. I have had it for approx. 7 years. I
> have changed the blades once in this time. I grind approximately 2 oz.
> of coffee per day, maybe a little more, depending on the day. I clean it
> on a pretty regular basis. As I was taking it a part to clean yesterday,
> I was looking at the blades, not knowing how I would know if it was
> really time to replace them, so I thought I would ask to see if any of
> you have an answer to my question.
>
> --
> Thanks!,
> Carol Lugg
>
> Now the Bible is a love letter from your Father. Fear Not...
> Corrie Ten Boom
>
>
> ------------------------------
>
> Message: 4
> Date: Wed, 16 Apr 2014 19:33:19 -0400 (EDT)
> From: Jfreednj at aol.com
> To: homeroast at lists.sweetmariascoffee.com
> Subject: Re: [Homeroast] Sidamo
> Message-ID: <986c3.437180f7.40806d46 at aol.com>
> Content-Type: text/plain; charset="US-ASCII"
>
> Hi  Lynne,
>
> I was being a little disingenuous.
>
> I'm 80 and knew exactly what you meant ! Congratulations , the effects of
> gravity not withstanding.
>
> My various bits suffer   similarly.
>
> Where do you live ? Perhaps we should meet . You could taste my Sidamo .
>
> Jeff
>
>
> In a message dated 4/16/2014 7:18:30 P.M. Eastern Daylight Time,
> lynnebiz at gmail.com writes:
>
> Hi Jeff  -
>
> I'm a roaster, and I'm old.
>
> ;)  Maybe it's a joke us old  ladies would get...
>
> Lynne
>
>
> On Tue, Apr 15, 2014 at 7:23 PM,  <Jfreednj at aol.com> wrote:
>
>> Hi Lynne,
>>
>> I don't  get it. You "developed a LONG time ago " - what does  that
> mean?
>>
>> Jeff
>>
>>
>> In a message dated  4/15/2014 6:40:06 P.M. Eastern Daylight Time,
>> lynnebiz at gmail.com  writes:
>>
>> That  *could* be me, except I developed a LONG  time  ago...
>>
>> Lynne
>>
>>
>> On Tue, Apr  15, 2014 at 4:19 PM, Ben Treichel
>>  <J.W.Bullfrog at gmail.com>wrote:
>>
>> > "newly developed  roaster"  ???????????
>> >
>> >
>> > On Tue, Apr  15, 2014 at 8:53 AM,  <Jfreednj at aol.com> wrote:
>>  >
>> > > Sorry. The Sidamo is  only  sold with our  newly developed roaster,
>> which
>> >  is
>> > >  available in very limited quantities  locally.
>> >   >
>> > >
>> > > In a message dated 4/15/2014 8:08:41  A.M.  Eastern Daylight Time,
>> > >  quiltingchicken at hotmail.com  writes:
>> > >
>> > >  Waaaah!!!!!!!
>> > >
>> > > Sent  from my  iPad
>> > >
>> > > > On Apr 14, 2014,  at 1:23  PM,  Jfreednj at aol.com wrote:
>> > > >
>> > >  > I have a 132 pound  sack  of Ethiopian Sidamo at the   moment
>> > > >    _______________________________________________
>> > > >  Homeroast  mailing  list
>> > > >   Homeroast at lists.sweetmariascoffee.com
>> > > >
>> >  >
>> >  >
>> >
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>  >  > >  _Sweet Maria's Forum_
>> (http://www.sweetmariascoffee.com/forum/)
>> > > >  _Our  new  Coffee  Library_ (http://www.sweetmarias.com/library)
>>  >  >
>> > >  _______________________________________________
>> > >   Homeroast  mailing  list
>> > >   Homeroast at lists.sweetmariascoffee.com
>> > >
>> >  >
>> >
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>>  >  > iascoffee.com
>> > > _Sweet Maria's Forum_   (http://www.sweetmariascoffee.com/forum/)
>> > > _Our new  Coffee   Library_ (http://www.sweetmarias.com/library)
>> >  >
>> > >   _______________________________________________
>> > > Homeroast  mailing  list
>> > >  Homeroast at lists.sweetmariascoffee.com
>> > >
>> >   >
>> >
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>  >  > _Sweet Maria's
>> >  Forum_  (http://www.sweetmariascoffee.com/forum/)
>> > > _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>> >  >
>>  > _______________________________________________
>> >  Homeroast  mailing list
>> >  Homeroast at lists.sweetmariascoffee.com
>> >
>>  >
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>  >  _Sweet Maria's Forum_  (http://www.sweetmariascoffee.com/forum/)
>> >  _Our new  Coffee  Library_ (http://www.sweetmarias.com/library)
>>  >
>> _______________________________________________
>>  Homeroast  mailing  list
>>  Homeroast at lists.sweetmariascoffee.com
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>>  iascoffee.com
>> _Sweet Maria's Forum_  (http://www.sweetmariascoffee.com/forum/)
>> _Our new Coffee   Library_ (http://www.sweetmarias.com/library)
>>
>>  _______________________________________________
>> Homeroast mailing  list
>> Homeroast at lists.sweetmariascoffee.com
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>  _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
>>  _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>>
> _______________________________________________
> Homeroast  mailing  list
> Homeroast at lists.sweetmariascoffee.com
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
> iascoffee.com
> _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
> _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>
>
>
> ------------------------------
>
> Message: 5
> Date: Wed, 16 Apr 2014 11:25:47 -0600
> From: Stephen Nagy <stephen.s.nagy at gmail.com>
> To: "Sweet Maria's Coffee" <Homeroast at lists.sweetmariascoffee.com>
> Subject: [Homeroast] List structure and chaff
> Message-ID:
> 	<CAHPij+VhQWtAw8viX3e81UupcuTCp_RKzkcynoot2oRkppjCvw at mail.gmail.com>
> Content-Type: text/plain; charset=UTF-8
>
> Hello all,
>
> I am a relative newbie on this list, and greatly enjoy the content, but
> there is so much clutter or chaff in the list that I am thinking of
> unsubscribing. By this I mean repetitions of prior posts, long lists of
> technical junk that gets the email to its destination, but which means
> nothing to me.
>
> I am wondering if the folks at Sweet Marias could investigate some other
> way to doing this so that only the messages sent to the list are actually
> posted?
>
> Just my 2 cents.
>
> Thanks.
>
> Stephen Nagy
> Now a Gene Cafe owner, after burning out a NESCO
>
>
> ------------------------------
>
> Message: 6
> Date: Wed, 16 Apr 2014 19:03:19 -0500
> From: Sandy Andina <sandraandina at me.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Sidamo
> Message-ID: <7C8B126D-25F9-4446-AFBC-366EF44499CA at me.com>
> Content-Type: text/plain; CHARSET=US-ASCII
>
> Good grief---then I must be a stewing hen!
> On Apr 16, 2014, at 6:17 PM, Lynne Biziewski <lynnebiz at gmail.com> wrote:
>
>> Hi Jeff -
>>
>> I'm a roaster, and I'm old.
>>
>> ;)  Maybe it's a joke us old ladies would get...
>>
>> Lynne
>>
>
> Peace & Song,
> Sandy Andina
> www.sandyandina.com
>
>
>
>
>
>
>
>
>
> ------------------------------
>
> Message: 7
> Date: Wed, 16 Apr 2014 19:08:15 -0500
> From: Martin Maney <maney at two14.net>
> To: homeroast at lists.sweetmariascoffee.com
> Subject: Re: [Homeroast] List structure and chaff
> Message-ID: <20140417000815.GA5221 at furrr.two14.net>
> Content-Type: text/plain; charset=us-ascii
>
> On Wed, Apr 16, 2014 at 11:25:47AM -0600, Stephen Nagy wrote:
>> I am wondering if the folks at Sweet Marias could investigate some other
>> way to doing this so that only the messages sent to the list are actually
>> posted?
>
> Are you getting the digest (a batch of messages stuck together into
> one) rather than individual 1:1 emails?  Some people prefer one form,
> some the other.  The digest-lovers are all crazy, of course.  ;-)
>
> As for swaths of old messages being reposted over and over, there's not
> really a lot the reflector can sanely do about that when replies all
> too often include every word in earlier messages in that thread.  It's
> one of the reason that top-posting is Just Wrong, at least as it is
> typically practiced.
>
> Although the participants are largely different, you might find the web
> forums more usable?  http://www.sweetmariascoffee.com/forum/index.php
>
> --
> I've just realised that one of the things I really hate hate hate
> about Windows is that it doesn't have any personality. It's corporate
> and it hates me but it wouldn't ever do anything but smile falsely
> and refuse to talk to me.  -- Jo Walton http://www.zorinth.net/bluejo/
>
>
>
>
> ------------------------------
>
> Message: 8
> Date: Wed, 16 Apr 2014 17:12:33 -0700 (PDT)
> From: Andy Thomas <adt0611 at yahoo.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] List structure and chaff
> Message-ID:
> 	<1397693553.68333.YahooMailNeo at web121102.mail.ne1.yahoo.com>
> Content-Type: text/plain; charset=us-ascii
>
> Stephen, Where are you seeing clutter and chaff and repitition of posts? I'm
> not getting any of that. How about others?
>
>
>
>
> ________________________________
>  From: Stephen Nagy <stephen.s.nagy at gmail.com>
> To: Sweet Maria's Coffee <Homeroast at lists.sweetmariascoffee.com>
> Sent: Wednesday, April 16, 2014 10:25 AM
> Subject: [Homeroast] List structure and chaff
>
>
> Hello all,
>
> I am a relative newbie on this list, and greatly enjoy the content, but
> there is so much clutter or chaff in the list that I am thinking of
> unsubscribing. By this I mean repetitions of prior posts, long lists of
> technical junk that gets the email to its destination, but which means
> nothing to me.
>
> I am wondering if the folks at Sweet Marias could investigate some other
> way to doing this so that only the messages sent to the list are actually
> posted?
>
> Just my 2 cents.
>
> Thanks.
>
> Stephen Nagy
> Now a Gene Cafe owner, after burning out a NESCO
> _______________________________________________
> Homeroast mailing list
> Homeroast at lists.sweetmariascoffee.com
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>
> ------------------------------
>
> Message: 9
> Date: Wed, 16 Apr 2014 17:31:24 -0700
> From: "miKe mcKoffee" <mckona at comcast.net>
> To: "'A list to discuss home coffee roasting. There are rules for
> 	thislist,	available at http://www.sweetmarias.com/maillistinfo.html'"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Question On Rancilio Grinder
> Message-ID: <8557FD21521B420E896D426BF338A5A3 at HeadBean>
> Content-Type: text/plain;	charset="us-ascii"
>
> My (and other user's) opinion Rocky's performance best maintained changing
> burrs about every 75lb, 100lb max.
>
> Slave to the Bean miKe mcKoffee
> www.CompassCoffeeRoasting.com
> URL to Rosto mods, FrankenFormer, some recipes etc:
> http://www.mckoffee.com/
>
> Ultimately the quest for Koffee Nirvana is a solitary path. To know I must
> first not know. And in knowing know I know not. Each Personal enlightenment
> found exploring the many divergent foot steps of Those who have gone
> before.
>
> Sweet Maria's List - Searchable Archives http://themeyers.org/HomeRoast/
>
> -----Original Message-----
> From: Homeroast [mailto:homeroast-bounces at lists.sweetmariascoffee.com] On
> Behalf Of Carol Lugg
> Sent: Wednesday, April 16, 2014 9:38 AM
> To: homeroast at lists.sweetmariascoffee.com
> Subject: [Homeroast] Question On Rancilio Grinder
>
> Good morning. I have a Rancilio grinder, and am wondering how you know when
> you should put new blades on. I have had it for approx. 7 years. I have
> changed the blades once in this time. I grind approximately 2 oz.
> of coffee per day, maybe a little more, depending on the day. I clean it on
> a pretty regular basis. As I was taking it a part to clean yesterday, I was
> looking at the blades, not knowing how I would know if it was really time
> to
> replace them, so I thought I would ask to see if any of you have an answer
> to my question.
>
> --
> Thanks!,
> Carol Lugg
>
> Now the Bible is a love letter from your Father. Fear Not...
> Corrie Ten Boom
> _______________________________________________
> Homeroast mailing list
> Homeroast at lists.sweetmariascoffee.com
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
> iascoffee.com
> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
> <a
> href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>
>
>
>
> ------------------------------
>
> Message: 10
> Date: Wed, 16 Apr 2014 18:04:11 -0700
> From: Barry Luterman <lutermanb at gmail.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Question On Rancilio Grinder
> Message-ID:
> 	<CAJ0qWC5t0VMW-1gPE3EtLqqt4pXwmgPkRMynohDLDDnTv5UiHw at mail.gmail.com>
> Content-Type: text/plain; charset=UTF-8
>
> So Carol by my figures you are putting about 50 pounds a year through your
> grinder. If you are not grinding for espresso I would use Mikes upper
> figure. Therefore chang burrs approximately every 2 years.
>
>
> On Wed, Apr 16, 2014 at 5:31 PM, miKe mcKoffee <mckona at comcast.net> wrote:
>
>> My (and other user's) opinion Rocky's performance best maintained
>> changing
>> burrs about every 75lb, 100lb max.
>>
>> Slave to the Bean miKe mcKoffee
>> www.CompassCoffeeRoasting.com
>> URL to Rosto mods, FrankenFormer, some recipes etc:
>> http://www.mckoffee.com/
>>
>> Ultimately the quest for Koffee Nirvana is a solitary path. To know I
>> must
>> first not know. And in knowing know I know not. Each Personal
>> enlightenment
>> found exploring the many divergent foot steps of Those who have gone
>> before.
>>
>> Sweet Maria's List - Searchable Archives http://themeyers.org/HomeRoast/
>>
>> -----Original Message-----
>> From: Homeroast [mailto:homeroast-bounces at lists.sweetmariascoffee.com] On
>> Behalf Of Carol Lugg
>> Sent: Wednesday, April 16, 2014 9:38 AM
>> To: homeroast at lists.sweetmariascoffee.com
>> Subject: [Homeroast] Question On Rancilio Grinder
>>
>> Good morning. I have a Rancilio grinder, and am wondering how you know
>> when
>> you should put new blades on. I have had it for approx. 7 years. I have
>> changed the blades once in this time. I grind approximately 2 oz.
>> of coffee per day, maybe a little more, depending on the day. I clean it
>> on
>> a pretty regular basis. As I was taking it a part to clean yesterday, I
>> was
>> looking at the blades, not knowing how I would know if it was really time
>> to
>> replace them, so I thought I would ask to see if any of you have an
>> answer
>> to my question.
>>
>> --
>> Thanks!,
>> Carol Lugg
>>
>> Now the Bible is a love letter from your Father. Fear Not...
>> Corrie Ten Boom
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at lists.sweetmariascoffee.com
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>> iascoffee.com
>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>> <a
>> href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>
>>
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at lists.sweetmariascoffee.com
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>
>
>
> ------------------------------
>
> Message: 11
> Date: Wed, 16 Apr 2014 21:43:23 -0400
> From: peter <peter at midwestbicycleworks.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Sidamo
> Message-ID: <tbvp5hen87ddowcquxp8by3c.1397699003349 at email.android.com>
> Content-Type: text/plain; charset=utf-8
>
> I'm not old nor will I ever be old, ?almost to a half a century. ?Yeeeee
> Haaaaw! ?LOL but I am still being brewed by life.?
>
> Peter
>
>
>
>
> <div>-------- Original message --------</div><div>From: Lynne Biziewski
> <lynnebiz at gmail.com> </div><div>Date:04/16/2014  19:17  (GMT-05:00)
> </div><div>To: "A list to discuss home coffee roasting. There are rules for
> this list,	available at http://www.sweetmarias.com/maillistinfo.html"
> <homeroast at lists.sweetmariascoffee.com> </div><div>Subject: Re: [Homeroast]
> Sidamo </div><div>
> </div>Hi Jeff -
>
> I'm a roaster, and I'm old.
>
> ;)? Maybe it's a joke us old ladies would get...
>
> Lynne
>
>
> On Tue, Apr 15, 2014 at 7:23 PM, <Jfreednj at aol.com> wrote:
>
>> Hi Lynne,
>>
>> I don't get it. You "developed a LONG time ago " - what does? that? mean?
>>
>> Jeff
>>
>>
>> In a message dated 4/15/2014 6:40:06 P.M. Eastern Daylight Time,
>> lynnebiz at gmail.com writes:
>>
>> That? *could* be me, except I developed a LONG time? ago...
>>
>> Lynne
>>
>>
>> On Tue, Apr 15, 2014 at 4:19 PM, Ben Treichel
>> <J.W.Bullfrog at gmail.com>wrote:
>>
>> > "newly developed roaster"? ???????????
>> >
>> >
>> > On Tue, Apr 15, 2014 at 8:53 AM,? <Jfreednj at aol.com> wrote:
>> >
>> > > Sorry. The Sidamo is? only? sold with our newly developed roaster,
>> which
>> >? is
>> > > available in very limited quantities? locally.
>> >? >
>> > >
>> > > In a message dated 4/15/2014 8:08:41 A.M.? Eastern Daylight Time,
>> > > quiltingchicken at hotmail.com? writes:
>> > >
>> > > Waaaah!!!!!!!
>> > >
>> > > Sent? from my iPad
>> > >
>> > > > On Apr 14, 2014,? at 1:23 PM,? Jfreednj at aol.com wrote:
>> > > >
>> > > > I have a 132 pound? sack? of Ethiopian Sidamo at the? moment
>> > > >?? _______________________________________________
>> > > > Homeroast? mailing? list
>> > > >? Homeroast at lists.sweetmariascoffee.com
>> > > >
>> > >
>> >? >
>> >
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> >? > >? _Sweet Maria's Forum_? (http://www.sweetmariascoffee.com/forum/)
>> > > >? _Our new? Coffee? Library_ (http://www.sweetmarias.com/library)
>> >? >
>> > > _______________________________________________
>> > >? Homeroast? mailing? list
>> > >? Homeroast at lists.sweetmariascoffee.com
>> > >
>> > >
>> >
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>> >? > iascoffee.com
>> > > _Sweet Maria's Forum_? (http://www.sweetmariascoffee.com/forum/)
>> > > _Our new Coffee?? Library_ (http://www.sweetmarias.com/library)
>> > >
>> > >? _______________________________________________
>> > > Homeroast mailing? list
>> > > Homeroast at lists.sweetmariascoffee.com
>> > >
>> >? >
>> >
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> >? > _Sweet Maria's
>> >? Forum_ (http://www.sweetmariascoffee.com/forum/)
>> > > _Our new Coffee Library_ (http://www.sweetmarias.com/library)
>> >? >
>> > _______________________________________________
>> > Homeroast? mailing list
>> > Homeroast at lists.sweetmariascoffee.com
>> >
>> >
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> >? _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
>> >? _Our new Coffee? Library_ (http://www.sweetmarias.com/library)
>> >
>> _______________________________________________
>> Homeroast? mailing? list
>> Homeroast at lists.sweetmariascoffee.com
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>> iascoffee.com
>> _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
>> _Our new Coffee? Library_ (http://www.sweetmarias.com/library)
>>
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at lists.sweetmariascoffee.com
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>
> _______________________________________________
> Homeroast mailing list
> Homeroast at lists.sweetmariascoffee.com
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>
> ------------------------------
>
> Message: 12
> Date: Thu, 17 Apr 2014 11:23:26 -0400
> From: Seth Grandeau <grandeau at gmail.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Question On Rancilio Grinder
> Message-ID:
> 	<CAAD6oHcp2SSEBvRmbj0nUNS9p0OwZe0KH17qHgrp5_a6RJ+rGA at mail.gmail.com>
> Content-Type: text/plain; charset=UTF-8
>
> I'm due for a blade change, also.  I had once heard someone say, "when the
> pieces of bean jump out of the hopper, it's time to change the blades."
>  Well, the other day, as the last of my beans disappeared into the feeder,
> a chunk came flying up and hit me right between the eyes!
>
>
> On Wed, Apr 16, 2014 at 9:04 PM, Barry Luterman <lutermanb at gmail.com>
> wrote:
>
>> So Carol by my figures you are putting about 50 pounds a year through
>> your
>> grinder. If you are not grinding for espresso I would use Mikes upper
>> figure. Therefore chang burrs approximately every 2 years.
>>
>>
>> On Wed, Apr 16, 2014 at 5:31 PM, miKe mcKoffee <mckona at comcast.net>
>> wrote:
>>
>> > My (and other user's) opinion Rocky's performance best maintained
>> changing
>> > burrs about every 75lb, 100lb max.
>> >
>> > Slave to the Bean miKe mcKoffee
>> > www.CompassCoffeeRoasting.com
>> > URL to Rosto mods, FrankenFormer, some recipes etc:
>> > http://www.mckoffee.com/
>> >
>> > Ultimately the quest for Koffee Nirvana is a solitary path. To know I
>> must
>> > first not know. And in knowing know I know not. Each Personal
>> enlightenment
>> > found exploring the many divergent foot steps of Those who have gone
>> > before.
>> >
>> > Sweet Maria's List - Searchable Archives
>> > http://themeyers.org/HomeRoast/
>> >
>> > -----Original Message-----
>> > From: Homeroast [mailto:homeroast-bounces at lists.sweetmariascoffee.com]
>> On
>> > Behalf Of Carol Lugg
>> > Sent: Wednesday, April 16, 2014 9:38 AM
>> > To: homeroast at lists.sweetmariascoffee.com
>> > Subject: [Homeroast] Question On Rancilio Grinder
>> >
>> > Good morning. I have a Rancilio grinder, and am wondering how you know
>> when
>> > you should put new blades on. I have had it for approx. 7 years. I have
>> > changed the blades once in this time. I grind approximately 2 oz.
>> > of coffee per day, maybe a little more, depending on the day. I clean
>> > it
>> on
>> > a pretty regular basis. As I was taking it a part to clean yesterday, I
>> was
>> > looking at the blades, not knowing how I would know if it was really
>> > time
>> > to
>> > replace them, so I thought I would ask to see if any of you have an
>> answer
>> > to my question.
>> >
>> > --
>> > Thanks!,
>> > Carol Lugg
>> >
>> > Now the Bible is a love letter from your Father. Fear Not...
>> > Corrie Ten Boom
>> > _______________________________________________
>> > Homeroast mailing list
>> > Homeroast at lists.sweetmariascoffee.com
>> >
>> >
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>> > iascoffee.com
>> > <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's
>> Forum</a>
>> > <a
>> > href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>> >
>> >
>> > _______________________________________________
>> > Homeroast mailing list
>> > Homeroast at lists.sweetmariascoffee.com
>> >
>> >
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> > <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's
>> Forum</a>
>> > <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>> >
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at lists.sweetmariascoffee.com
>>
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>
>
>
> ------------------------------
>
> Message: 13
> Date: Thu, 17 Apr 2014 09:40:37 -0700 (PDT)
> From: Jack Berry <jlberry at yahoo.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Question On Rancilio Grinder
> Message-ID:
> 	<1397752837.49978.YahooMailNeo at web181003.mail.ne1.yahoo.com>
> Content-Type: text/plain; charset=us-ascii
>
> Nothing wrong with going by the calendar.
> But if the grinder is working well for espresso and the burrs aren't missing
> bits, why change?
>
> I have only been using the Rocky for a few months so I haven't had to
> decide.
> I suspect I will know when I have to change the close down on the burrs once
> or twice to get good espresso.
> Certainly won't wait till I hear metal to metal.
>
> Does that make sense?
>
>
>
>>________________________________
>> From: Carol Lugg <heislord at elpasotel.net>
>>To: homeroast at lists.sweetmariascoffee.com
>>Sent: Wednesday, April 16, 2014 11:37 AM
>>Subject: [Homeroast] Question On Rancilio Grinder
>>
>>
>>Good morning. I have a Rancilio grinder, and am wondering how you know
>>when you should put new blades on. I have had it for approx. 7 years. I
>>have changed the blades once in this time. I grind approximately 2 oz.
>>of coffee per day, maybe a little more, depending on the day. I clean it
>>on a pretty regular basis. As I was taking it a part to clean yesterday,
>>I was looking at the blades, not knowing how I would know if it was
>>really time to replace them, so I thought I would ask to see if any of
>>you have an answer to my question.
>>
>>--
>>Thanks!,
>>Carol Lugg
>>
>>Now the Bible is a love letter from your Father. Fear Not...
>>Corrie Ten Boom
>>_______________________________________________
>>Homeroast mailing list
>>Homeroast at lists.sweetmariascoffee.com
>>http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>><a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>><a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>
>>
>>
>
> ------------------------------
>
> Message: 14
> Date: Thu, 17 Apr 2014 06:04:25 -0700
> From: Forrest <forrestdanson at yahoo.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Roasting decaf beans
> Message-ID: <0A142BEA-738D-40ED-8AA0-C3F71ECF9EAD at yahoo.com>
> Content-Type: text/plain;	charset=us-ascii
>
> Bill,
> Thank you for the information.  I have found that rest of 3 to 4 days does
> make a significant difference .... Also from wife's critique.  My last try
> was with an Ethiopian and I was less than pleased.  I will stick with
> Central and South American's in the future as you suggest.
> One question: do you have notes on the time from 1C start to 2C start?  It
> seems to me that the time is shorter than with regular beans but it may
> totally be my imagination.  Even when I try to stop the roast when 1C is
> concluded, the beans appear quite dark and I worry that they are over
> roasted.
> Cheers,
> Forrest
>
>
>> On Apr 15, 2014, at 9:01 PM, Bill Kendall <pleiades45 at gmail.com> wrote:
>>
>> Great and needful discussion!
>>
>>
>> FIrst of all, I 'm up for trying Bonnie's technique described earlier.
>>
>>
>> Secondly, I roast decafs weekly for my wife who can't handle caffeine in
>> it's original form, but loves her coffee. I have the 1600 and am closing
>> in
>> on Roast #400, having been gifted the Behmor some 20+ months ago.
>>
>> I agree that decafs are dicey/touchy/rather inconsistent. However, I've
>> really endeavored to take consistent notes and actually get my wife's
>> critical critique with what she's drinking. Good, bad, indifferent - I
>> want
>> to know.
>>
>>
>> The following has been my experience:
>>
>> 1. Centrals and South Americans have gotten way more 'thumbs up" than
>> Africans and Ethiopians.
>>
>> 2. I roast 350-375 grams at the1# setting on P1/A, having added the extra
>> 2:30 minutes at the start of the roast; this has been my general guide.
>> Sometimes I realize it's too hot a profile (when 1C starts with 7 or 6
>> minutes left),  but "generally" this has been the successful profile for
>> me.
>>
>> 3. *LET IT REST!* Since we drive together to work, a coffee I've roasted
>> two days earlier will get a high five a week later. She'll ask, "What
>> coffee is this today?" Telling her it was the coffee I roasted 7-10 days
>> -
>> and that she drank on
>> Day 3 -  almost always comes as a pleasant surprise.
>>
>> 4. FInally, I roast to FC or FC+ to the very start of 2C.on most of my
>> decaf beans. This is simply a preference on her part. The fruity
>> Ethiopians
>> I've roasted to City or City+ is not what she enjoys...describes it as
>> too
>> "green".
>>
>>
>> That's what I've got. Love to hear what others have to offer also.
>>
>>
>> Hope this helps...Bill K.
>>
>>
>>
>>
>>
>> On Tue, Apr 15, 2014 at 10:20 AM, Forrest Danson
>> <dansonf at centurylink.net>wrote:
>>
>>> I am roasting decaf beans in a Behmor 1600 roaster.  I usually roast 3/4
>>> pound at a time.  I have tried several of the roasting profiles and stop
>>> the roasts just after the end of 1C.   So far I am not very pleased with
>>> the results as often the beans are over roasted and seem to lose the
>>> varietal flavors.
>>> So my question is: can anyone recommend a roasting method for the Behmor
>>> that results in a "perfectly" roasted decaf?  (The last one I tried was
>>> and
>>> Ethiopian bean)
>>> I don't seem to have any trouble getting good results with non-decaf so
>>> obviously I am missing some essential bit of knowledge.  I would very
>>> much
>>> appreciate any advice.
>>> Cheers,
>>> Forrest
>>> Prescott Valley AZ
>>> _______________________________________________
>>> Homeroast mailing list
>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's
>>> Forum</a>
>>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>
>>
>>
>> --
>> Bill
>> Pleiades45 at gmail.com
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>>
>> <Pleiades45 at gmail.com>
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at lists.sweetmariascoffee.com
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>
>
>
> ------------------------------
>
> Message: 15
> Date: Wed, 16 Apr 2014 19:43:23 -0600
> From: Carol Lugg <heislord at elpasotel.net>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Question On Rancilio Grinder
> Message-ID: <534F31BB.3040705 at elpasotel.net>
> Content-Type: text/plain; charset=ISO-8859-1
>
> Well, then that works well for us, I guess. I have plans to change the
> burrs sometime this year, which is 2 years from the last time we changed
> them. I don't grind for espresso, but I do grind to a finer grind for
> our daily coffee. The way we know it is time to do a thorough cleaning
> on our grinder is when our coffee gets kind of a 'muddy' taste to it. We
> just cleaned it yesterday, (what a GREAT cup of coffee we had this
> morning!), and it got me to thinking about whether or not it is time to
> change these burrs out, and now I know! Thanks for your responses!
>
>
> Carol
>
> Now the Bible is a love letter from your Father. Fear Not...
> Corrie Ten Boom
> On 04/16/2014 07:04 PM, Barry Luterman wrote:
>> So Carol by my figures you are putting about 50 pounds a year through
>> your
>> grinder. If you are not grinding for espresso I would use Mikes upper
>> figure. Therefore chang burrs approximately every 2 years.
>>
>>
>> On Wed, Apr 16, 2014 at 5:31 PM, miKe mcKoffee <mckona at comcast.net>
>> wrote:
>>
>>> My (and other user's) opinion Rocky's performance best maintained
>>> changing
>>> burrs about every 75lb, 100lb max.
>>>
>>> Slave to the Bean miKe mcKoffee
>>> www.CompassCoffeeRoasting.com
>>> URL to Rosto mods, FrankenFormer, some recipes etc:
>>> http://www.mckoffee.com/
>>>
>>> Ultimately the quest for Koffee Nirvana is a solitary path. To know I
>>> must
>>> first not know. And in knowing know I know not. Each Personal
>>> enlightenment
>>> found exploring the many divergent foot steps of Those who have gone
>>> before.
>>>
>>> Sweet Maria's List - Searchable Archives http://themeyers.org/HomeRoast/
>>>
>>> -----Original Message-----
>>> From: Homeroast [mailto:homeroast-bounces at lists.sweetmariascoffee.com]
>>> On
>>> Behalf Of Carol Lugg
>>> Sent: Wednesday, April 16, 2014 9:38 AM
>>> To: homeroast at lists.sweetmariascoffee.com
>>> Subject: [Homeroast] Question On Rancilio Grinder
>>>
>>> Good morning. I have a Rancilio grinder, and am wondering how you know
>>> when
>>> you should put new blades on. I have had it for approx. 7 years. I have
>>> changed the blades once in this time. I grind approximately 2 oz.
>>> of coffee per day, maybe a little more, depending on the day. I clean it
>>> on
>>> a pretty regular basis. As I was taking it a part to clean yesterday, I
>>> was
>>> looking at the blades, not knowing how I would know if it was really
>>> time
>>> to
>>> replace them, so I thought I would ask to see if any of you have an
>>> answer
>>> to my question.
>>>
>>> --
>>> Thanks!,
>>> Carol Lugg
>>>
>>> Now the Bible is a love letter from your Father. Fear Not...
>>> Corrie Ten Boom
>>> _______________________________________________
>>> Homeroast mailing list
>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>>> iascoffee.com
>>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's
>>> Forum</a>
>>> <a
>>> href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>>
>>>
>>> _______________________________________________
>>> Homeroast mailing list
>>> Homeroast at lists.sweetmariascoffee.com
>>>
>>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's
>>> Forum</a>
>>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>>
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at lists.sweetmariascoffee.com
>> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> <a href="http://www.sweetmariascoffee.com/forum/">Sweet Maria's Forum</a>
>> <a href="http://www.sweetmarias.com/library">Our new Coffee Library</a>
>>
>
>
>
> ------------------------------
>
> Message: 16
> Date: Wed, 16 Apr 2014 21:48:47 -0400 (EDT)
> From: Jfreednj at aol.com
> To: homeroast at lists.sweetmariascoffee.com
> Subject: Re: [Homeroast] Sidamo
> Message-ID: <82983.1ec6f91.40808cff at aol.com>
> Content-Type: text/plain; charset="US-ASCII"
>
> Peter,
>
> You can't know much at less than fifty.
>
> At eighty I'm only beginning to know what I don't .
>
> Jeff
>
>
> In a message dated 4/16/2014 9:43:37 P.M. Eastern Daylight Time,
> peter at midwestbicycleworks.com writes:
>
> I'm not  old nor will I ever be old,  almost to a half a century.  Yeeeee
> Haaaaw!  LOL but I am still being brewed by  life.
>
> Peter
>
>
>
>
> <div>-------- Original  message --------</div><div>From: Lynne Biziewski
> <lynnebiz at gmail.com> </div><div>Date:04/16/2014   19:17  (GMT-05:00)
> </div><div>To: "A list to discuss home  coffee roasting. There are rules for
> this
> list,    available at  http://www.sweetmarias.com/maillistinfo.html"
> <homeroast at lists.sweetmariascoffee.com> </div><div>Subject:  Re: [Homeroast]
> Sidamo
> </div><div>
> </div>Hi Jeff  -
>
> I'm a roaster, and I'm old.
>
> ;)  Maybe it's a joke us old  ladies would get...
>
> Lynne
>
>
> On Tue, Apr 15, 2014 at 7:23 PM,  <Jfreednj at aol.com> wrote:
>
>> Hi Lynne,
>>
>> I don't  get it. You "developed a LONG time ago " - what does  that
> mean?
>>
>> Jeff
>>
>>
>> In a message dated  4/15/2014 6:40:06 P.M. Eastern Daylight Time,
>> lynnebiz at gmail.com  writes:
>>
>> That  *could* be me, except I developed a LONG  time  ago...
>>
>> Lynne
>>
>>
>> On Tue, Apr  15, 2014 at 4:19 PM, Ben Treichel
>>  <J.W.Bullfrog at gmail.com>wrote:
>>
>> > "newly developed  roaster"  ???????????
>> >
>> >
>> > On Tue, Apr  15, 2014 at 8:53 AM,  <Jfreednj at aol.com> wrote:
>>  >
>> > > Sorry. The Sidamo is  only  sold with our  newly developed roaster,
>> which
>> >  is
>> > >  available in very limited quantities  locally.
>> >   >
>> > >
>> > > In a message dated 4/15/2014 8:08:41  A.M.  Eastern Daylight Time,
>> > >  quiltingchicken at hotmail.com  writes:
>> > >
>> > >  Waaaah!!!!!!!
>> > >
>> > > Sent  from my  iPad
>> > >
>> > > > On Apr 14, 2014,  at 1:23  PM,  Jfreednj at aol.com wrote:
>> > > >
>> > >  > I have a 132 pound  sack  of Ethiopian Sidamo at the   moment
>> > > >    _______________________________________________
>> > > >  Homeroast  mailing  list
>> > > >   Homeroast at lists.sweetmariascoffee.com
>> > > >
>> >  >
>> >  >
>> >
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>  >  > >  _Sweet Maria's Forum_
>> (http://www.sweetmariascoffee.com/forum/)
>> > > >  _Our  new  Coffee  Library_ (http://www.sweetmarias.com/library)
>>  >  >
>> > >  _______________________________________________
>> > >   Homeroast  mailing  list
>> > >   Homeroast at lists.sweetmariascoffee.com
>> > >
>> >  >
>> >
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>>  >  > iascoffee.com
>> > > _Sweet Maria's Forum_   (http://www.sweetmariascoffee.com/forum/)
>> > > _Our new  Coffee   Library_ (http://www.sweetmarias.com/library)
>> >  >
>> > >   _______________________________________________
>> > > Homeroast  mailing  list
>> > >  Homeroast at lists.sweetmariascoffee.com
>> > >
>> >   >
>> >
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>  >  > _Sweet Maria's
>> >  Forum_  (http://www.sweetmariascoffee.com/forum/)
>> > > _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>> >  >
>>  > _______________________________________________
>> >  Homeroast  mailing list
>> >  Homeroast at lists.sweetmariascoffee.com
>> >
>>  >
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>  >  _Sweet Maria's Forum_  (http://www.sweetmariascoffee.com/forum/)
>> >  _Our new  Coffee  Library_ (http://www.sweetmarias.com/library)
>>  >
>> _______________________________________________
>>  Homeroast  mailing  list
>>  Homeroast at lists.sweetmariascoffee.com
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
>>  iascoffee.com
>> _Sweet Maria's Forum_  (http://www.sweetmariascoffee.com/forum/)
>> _Our new Coffee   Library_ (http://www.sweetmarias.com/library)
>>
>>  _______________________________________________
>> Homeroast mailing  list
>> Homeroast at lists.sweetmariascoffee.com
>>
>>
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>  _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
>>  _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>>
> _______________________________________________
> Homeroast  mailing  list
> Homeroast at lists.sweetmariascoffee.com
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
> iascoffee.com
> _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
> _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
> _______________________________________________
> Homeroast  mailing  list
> Homeroast at lists.sweetmariascoffee.com
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmar
> iascoffee.com
> _Sweet Maria's Forum_ (http://www.sweetmariascoffee.com/forum/)
> _Our new Coffee  Library_ (http://www.sweetmarias.com/library)
>
>
>
> ------------------------------
>
> Subject: Digest Footer
>
> _______________________________________________
> Homeroast mailing list
> Homeroast at lists.sweetmariascoffee.com
> http://lists.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>
>
> ------------------------------
>
> End of Homeroast Digest, Vol 75, Issue 12
> *****************************************
>


-- 
Contra muros, mater rubicolla



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