[Homeroast] Stupid Noob question - when does first crack start?
grandeau at gmail.com
Tue Apr 1 19:11:24 CDT 2014
I always start counting "first crack" from the 4th or 5th one I hear. The
first few our outliers and should be ignored. I usually do roast around
320-340 grams on the 1 lb setting. I only pre-heat when I do batches
closer to 1 lb or when it's cold in my house. For african coffees, I use
P1 A. I've never had any luck with P2. For island coffees, P5 B. Since
I'm roasting less than 1 lb on the 1 lb setting, I like to use the A or B
setting, to not have too long a heating ramp.
On Tue, Apr 1, 2014 at 7:14 PM, Ben Treichel <btreichel at gmail.com> wrote:
> Pre heat 2 minutes, run the time out as long as possible, roast 13 - 14 oz
> on the lb setting.
> On Apr 1, 2014 4:02 PM, "Ryschkewitsch, Mike (HQ-KA000)" <
> mgrysch at verizon.net> wrote:
> > I am using a Behmor 1600 and usually roasting batches of around 350g
> > the 1 lb setting, mostly using profiles P2 or P3 and without the ABCD
> > programs. I am not sure After reading some posts in the forum I decided
> > to try some Central and South American on P2, C with a 90 sec pre-heat to
> > slow the heating rate during first crack and modify the flavor profiles.
> > This usually means starting the cool cycle with 1-4 minutes left and
> > before the roaster has returned to the highest heat setting. My most
> > roasts have been those not quite reaching second crack or with just a few
> > seconds of second crack but that makes it imperative to consistently time
> > from the start of first crack. For consistency and using the Behmor
> > Rosetta, I have been defining the start of first crack as the first time
> > get cracks close together, 2 or 3 pops within about 5 secs and ignoring
> > random early pops. This worked well on the hotter profiles with only a
> > second or so gap between the two and proceeding into the very rapid
> > of first crack. On the cooler profiles, the progression can be very
> > making it hear to use this as benchmark. The results have been good
> but a
> > little less consistent than I and hoped.
> > Any advice out there for how to get better consistency?
> > Mike
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