[Homeroast] New roaster

Hank Perkins hankperkins at gmail.com
Tue May 14 18:11:18 CDT 2013


I use an omega data logger and get the thermocouples from Eric Svendson at erics at erols.com. This is why you want a quest. 

Thanks,
Hank 

Sent from my iPhone

On May 14, 2013, at 5:26 PM, sci <scizen at gmail.com> wrote:

> Frank,
> What are a some of the best thermometers to use with the Artisan software?
> I see the list, but it is confusing to figure out which ones interface with
> the software best.
> -Ivan
> 
> ++++++++++++++++++++++++++++++++++++++++++
> From: Frank Parth <fparth at projectauditors.com>
> To: "A list to discuss home coffee roasting. There are rules for this
>        list,   available at http://www.sweetmarias.com/maillistinfo.html"
>        <homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] New roaster
> Message-ID: <B7B48882-03B9-4B12-B48E-C6BDC42EA7DD at projectauditors.com>
> Content-Type: text/plain; charset=us-ascii
> 
> I also went to a Quest and wouldn't look back. The cost was much higher
> than the others, but as some have pointed out you have a lot of control
> over the roast. Back to back roasts are not a problem. If you want digital
> readout, pick up the Artisan software (at
> http://code.google.com/p/artisan/) and a good probe and you can watch
> the ramp as it happens and make fine
> adjustments.
> 
> Frank Parth
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