[Homeroast] Grinding for K cups
peatmonster at comcast.net
Sat Dec 7 11:04:55 CST 2013
The benefactors at work have scattered Keurigs around. I've tried one a few
times, but I'm spoiled for homeroast as most of us probably are. So I
bought a stainless steel, reusable K cup to use with my beans. Haven't
tried it yet. My plan is to open up a commercial K cup to see what grind
they use and start there. Since I can't easily co-locate my grinder and the
Keurigs at work, I may take some different grinds to work and do some
testing. I have a hunch when this is all over, I'll go back to a cone.
>A co-worker has asked me to grind some home brew as a gift for her daughter
>who uses refillable "K" cups. I don't need a micron size, but a wag would
>be good! Somewhere between espresso fine and regular drip I suspect?
>Anybody grind for these products?
> Many thanks
> Bob in Parker
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