[Homeroast] Ethiopia Dry-Process Gr. 1 Aricha

Seth Grandeau grandeau at gmail.com
Tue Aug 20 12:38:36 CDT 2013

Ira, what flavors are you getting?  I always hope for a return of IMV or
for something similar to arrive.

On Tue, Aug 20, 2013 at 12:40 PM, Ira <ira at extrasensory.com> wrote:

> Hi
> I'm usually very quiet and every morning I drink a cup of home roast from
> my Behmor. It's always much better than anything I can get local and better
> than anything I can buy and brew but every once in a while it's magic. Last
> time it was the Idido Misty Valley and out of 10 lbs or so I had 2 or 3
> really good batches. Yesterday I roasted 12 ounces of Ethiopia Dry-Process
> Gr. 1 Aricha which was also touted as a special coffee. This was my second
> roast, the first one was just coffee, but this one even at only 14 hours of
> rest is just magic. I wish I could say, go buy lots, but as I recall this
> was a 2lb per user limit coffee that sold out long ago.
> -- Ira
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