[Homeroast] Turbo Oven Anyone?

Demian Ebert coffehound at gmail.com
Mon Apr 22 10:29:51 CDT 2013


Regarding choosing a hottop over. The scto it basically came down to bean
mixing. I had never quite got the stirring rods right so that they would
mix the beans well. I had a lot of tipping and scorching.

Demian
 On Apr 22, 2013 8:02 AM, "Larry Dorman" <ldorman at gmail.com> wrote:

> Just curious, what were the factors in choosing the Hottop over the SCTO?
>
> LarryD
>
>
> On Sun, Apr 21, 2013 at 3:31 PM, Demian Ebert <coffehound at gmail.com>
> wrote:
>
> > Hi Larry-
> > I've got one in the garage I haven't used since I got my Hottop. It's a
> > Sinpentown SO-2000. I removed some of the plastic grill-work so I could
> > vacuum the interior out. It should work fine.
> >
> > Drop me a notw off-list and we can work out details.
> >
> > Demian
> > Portland, OR
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