[Homeroast] New Coffee Alert Update

Ken Schillinger Ken at whidbey.com
Wed Jul 18 00:56:45 CDT 2012


Thanks for letting us know; I just wish you'd change your mind about
discontinuing posting to the list. I depend on this list for the updates on
new offerings.
Best regards, Ken

-----Original Message-----
From: homeroast-bounces at lists.sweetmariascoffee.com
[mailto:homeroast-bounces at lists.sweetmariascoffee.com] On Behalf Of Byron -
Sweet Maria's Coffee
Sent: Tuesday, July 17, 2012 5:17 PM
To: A list to discuss home coffee roasting. There are rules for this list,
available at http://www.sweetmarias.com/maillistinfo.html
Subject: Re: [Homeroast] New Coffee Alert Update

....and here's a list of our new coffee...with working links. Thanks.

-Costa Rica Lourdes de
Naranjo<http://www.sweetmarias.com/coffee.central.costarica.php?coffee=3553#
3553>with
syrupy body, sweet cane sugar notes, malic acidity, and Bourbon vanilla
hints.

-El Salvador Finca Siberia
Pacamara<http://www.sweetmarias.com/coffee.central.salvador.php?coffee=3515#
3515>a
very complete profile with floral hints and fruit juice sweetness.

-El Salvador Peaberry "Aida's Grand
Reserve"<http://www.sweetmarias.com/coffee.central.salvador.php?coffee=3481#
3481>works
well across the roast spectrum with tart acidic brightness and dark brown
sugar sweetness.

-Ethiopia Illubabor
Camp<http://www.sweetmarias.com/coffee.africa.ethiopia.php?coffee=3433#3433>
with
apricot and peach flavors, dense body, and a bittersweet chocolate tang.

On Tue, Jul 17, 2012 at 4:13 PM, Sweet Maria's Coffee <
sweetmaria at sweetmarias.com> wrote:

> Hello everyone. In the near future, we will discontinue sending our 
> Coffee Alerts through the Homeroast list. The best way to be informed 
> of new additions is to keep an eye on our Twitter, Facebook and blog. 
> If you still want email notifications directly linking to new 
> offerings, click < 
> http://www.sweetmarias.com/**library/content/rss-feed<http://www.sweet
> marias.com/library/content/rss-feed>>here
> to learn about getting and RSS feed.
>
> Costa Rica Lourdes de Naranjo with syrupy body, sweet cane sugar 
> notes, malic acidity, and Bourbon vanilla hints.
> El Salvador Finca Siberia Pacamara a very complete profile with floral 
> hints and fruit juice sweetness.
> El Salvador Peaberry "Aida's Grand Reserve" works well across the 
> roast spectrum with tart acidic brightness and dark brown sugar sweetness.
> Ethiopia Illubabor Camp with apricot and peach flavors, dense body, 
> and a bittersweet chocolate tang.
> ______________________________**_________________
> Homeroast mailing list
> Homeroast at lists.**sweetmariascoffee.com<Homeroast at lists.sweetmariascof
> fee.com>
> http://lists.**sweetmariascoffee.com/mailman/**listinfo/homeroast_list
> s.** 
> sweetmariascoffee.com<http://lists.sweetmariascoffee.com/mailman/listi
> nfo/homeroast_lists.sweetmariascoffee.com>
> <a 
> href="http://www.**sweetmariascoffee.com/forum/<http://www.sweetmarias
> coffee.com/forum/>
> ">**Sweet Maria's Forum</a>
> <a 
> href="http://www.sweetmarias.**com/library<http://www.sweetmarias.com/
> library>">Our
> new Coffee Library</a>
>



--
*Byron Dote*

Sweet Maria's Coffee Inc.
1115 21st  Street
Oakland, CA 94607

510 628 0992 phone
510 628 0919 fax
www.sweetmarias.com
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