Honduras Santa Barbera Smallholders. Sweet, mild, nutty (coconut and macadamia) with a touch of milk chocolate. A little fruitiness that I can't identify -- maybe strawberry. Popper roasted on 8/19; 2:08 past beginning of 1st crack; total roast time 11:29. Brewed a single cup in Melitta, and now ready for another; then off to Saturday market for fresh corn.