[Homeroast] Professional Roaster Control V Behmor Door Dance
ira at extrasensory.com
Thu May 26 23:17:18 CDT 2011
At 08:55 PM 5/26/2011, you wrote:
>response to control input (e.g. heat up or down, or fan up or
>down). I wonder what is really involved in "Putting on the brakes"
>in a commercial setting, and how sensitive to these inputs the
>roasters actually are. And if there is any remotely-sensible way to
>compare apples to Behmors.
If you know what you're doing, how the roaster responds and have the
ability to adjust the gas and air after a time, I'm sure you can get
any roast profile you want.
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