[Homeroast] Behmor - Different Roasting times

Bonnie Polkinghorn bonnie.polkinghorn at gmail.com
Tue May 24 17:55:33 CDT 2011

Hello Brian,
That does sound slow.  Have you tried putting aluminum foil (shiny side out)
over the chaff tray?  I have trimmed about 2 minutes off each 8-12 ounce P2
roast by using it.  A call or email to Behmor support may also help.

-Bonnie P.

On Tue, May 24, 2011 at 1:01 PM, Brian Salwasser <
salwasser.homeroast at gmail.com> wrote:

> I purchased my Behmor 3 years ago February, and it was used from SM's.  I
> have LOVED it.  However, I also have noticed the roast times slowing down
> significantly.  With 8 oz at the 1 lb. setting it goes almost to the end of
> the cycle before it touches 2nd crack.  It is rare I ever want to take a
> roast to 2nd, but it used to jump into 2nd from 1st with 8 oz in about 12
> minutes.  I have kept a log of each roast cycle, and each time I've cleaned
> in and run an empty cycle (every fifth roast).  I even took it apart and
> cleaned the fan about a month ago with little improvement.
> Anyone have any suggestions?  I have been contemplating purchasing another
> one.
> Thanks,
> Brian

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