[Homeroast] I'm still roasting and reading the list

Brian Kamnetz bkamnetz at gmail.com
Sun May 1 12:57:10 CDT 2011


Malvene,

I roast with a heat gun, a Master Appliance 751B if I recall
correctly. It's heavy, nearly 4 pounds, so I suspend it from a tripod
that was intended by the maker to suspend a kettle over a campfire. I
stir with a wooden spoon. I roast a pound at a time, which for me is a
2-weeks supply.

Brian


On Sat, Apr 30, 2011 at 6:27 PM, Malvene Lemerick <malvene at telus.net> wrote:
> I don't post much because it is usually  the conversations are too technical
> for me but I am always interested in what people have to say. I roast with
> the bread machine/ heat gun method. Are there many of us left?  I have a low
> tech roasting system but am fortunate enough to have one of the best home
> brewing systems. Last year at an auction I picked up a  six month old nouva
> simonelli commercial machine I believe it retails for about $7000.
> Fortunately we were renovating the kitchen at the time and we were able to
> accommodate the required wiring and plumbing needs. I love my coffee. Thanks
> Sweet Marias for the great beans and fantastic service. Thanks list for some
> great information over the years. Cheers
>
> Malvene
>
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