[Homeroast] Not sure how to fix this

Yakster yakster at gmail.com
Sat Jan 29 15:50:51 CST 2011

I agree, for load sizes of 10 + oz, this is typical.

I used to use a carefully planned P2
Roast using BehmorThing, but now I crack and open the door while monitoring
temps to keep first crack under control.


Pecked out on my mobile phone.

On Jan 29, 2011 12:02 PM, "Rich" <rich-mail at octoxol.com> wrote:
> An 11-13 min time to the first crack of 1st is about normal.

More information about the Homeroast mailing list