[Homeroast] Cold Weather Roasting
geoteck at hotmail.com
Sun Jan 16 22:41:17 CST 2011
I have a question. At this point my Behmor is 'in the mail', but I was wondering about the effects on roasting in <40 degree ambient temperatures. I will be roasting in my unheated garage which, right now has ambient temperatures in the range of 30-40 degrees. I am concerned that the low ambient temperatures might have an adverse effect on my roasting.
Does anyone have any experience with cold weather roasting with a Behmor? Please keep in mind that I have never roasted before...this will be my first roasting experience.
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