[Homeroast] OT: Coffee bags are heavy!
lynnebiz at gmail.com
Mon Dec 19 21:47:43 CST 2011
Ha! Good idea - only problem, the prospective bride & groom have already
chosen the island. ;-) Some nerve, what with it being their wedding & all.
It's going to be held on the Isla Mejeres. I've been assured that after we
land at the airport, our cabs will whisk us away to the ferry, so we'll be
perfectly safe. You know, I need to give out the usual amount of Italian
mother-worry. I don't really feel very Italian, but some of the genes
stuck, just the same. Like with food. And coffee.
Haven't even had much time to research it, yet (the usual family crisis
here & there - and I've been trying to figure out a special but affordable
gift for them), but it doesn't look like there's any coffee plantations
there. If there *was* - I'd be in my glory.
On Mon, Dec 19, 2011 at 1:46 PM, Jon Rosen <jon at jonro.com> wrote:
> There's a simple solution. Choose an island that has coffee plantations.
> Then you can bring the excess greens back home with you.
> On Dec 16, 2011, at 2:34 PM, Lynne wrote:
> > My daughter is getting married in the spring. She's decided that their
> > money is better spent on a week long destination wedding/vacation on a
> > gorgeous island for family members & close friends, rather than spend the
> > same (or more) for 150 acquaintances at a venue near here.
> > So here I am, mother of the bride, first wedding of any of my kids... and
> > I'm thinking... how am I going to get my greens past customs w/out any
> > hitches??? and can I get the right pan/stove setup to roast...
> > I admit I have a problem... :D Priorities, priorities...
> > Lynne
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