[Homeroast] 1899 LA Times coffee article

Frank Parth fparth at mac.com
Fri Jun 4 18:50:08 CDT 2010

Boy, and I thought I was behind in my reading!


>  I posted an excerpt in the forum:
>  http://www.sweetmariascoffee.com/forum/viewtopic.php?f=40&t=1194
>  Very interesting, about a very large fazenda in brazil, but I can't figiure out if they are describing a pulp natural 
> process, or a wet process (and the writer simply omitted talk of fermentation). Funny comments about young italian 
> womensorting the coffee too.
>  --
>  -Tom

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