[Homeroast] "Natural" Coffee?

John A C Despres johndespres at gmail.com
Sat Jul 24 13:28:08 CDT 2010

And at higher temperatures, dihydrogen monoxide produces vapors that escape
into the atmoshpere.

But, I must confess, I'm addicted to it in my coffee. A good cuppa Joe just
ain't the same without...


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