[Homeroast] OT: Cast Iron Cookware (from "Roasting smoke and birds")

Ryan M. Ward silvercro_magnon at hotmail.com
Sat Jan 9 14:47:02 CST 2010


Oh, ok. Sorry. I got excited, I thought I had a CERN friend on here. (not that people here arn't exciting)

Ryan M. Ward



*Note: This email was sent from a computer running Ubuntu Linux 8.04 (Hardy Heron)
http://www.ubuntu.com



> Date: Sat, 9 Jan 2010 05:30:23 -0800
> From: johnt.mac at gmail.com
> To: homeroast at lists.sweetmariascoffee.com
> Subject: Re: [Homeroast] OT: Cast Iron Cookware (from "Roasting smoke and	birds")
> 
> LHC= Lake Havasu City judging by the outside temp.
> 
> On Sat, Jan 9, 2010 at 12:24 AM, Ryan M. Ward
> <silvercro_magnon at hotmail.com>wrote:
> 
> >
> > Peter, you signed your email- "From LHC" do you mean the Large Hadron
> > Collider? If so, which experiment are you on? I have done some work with the
> > Alice experiment(specifically the Offline team), but have not been to CERN
> > in over a year, how are things there?
> >
> > Ryan M. Ward
> >
> >
> >
> > *Note: This email was sent from a computer running Ubuntu Linux 8.04 (Hardy
> > Heron)
> > http://www.ubuntu.com
> >
> >
> >
> > > Date: Fri, 8 Jan 2010 18:57:17 -0700
> > > From: peterz at npgcable.com
> > > To: homeroast at lists.sweetmariascoffee.com
> > > Subject: Re: [Homeroast] OT: Cast Iron Cookware (from "Roasting smoke and
> > birds")
> > >
> > > John,
> > > Once I had a drum like you want. It was a remnant of one of those
> > > machine shops where all the machines were run by a shaft that ran the
> > > length of the building, and then by huge flat belts to drive each piece.
> > > It was a drum shaped pulley about 12'' long and 8" in diameter if I
> > > remember, solid on the ends but hollow.
> > > Seems like I made a brush shredder out of it at the time.
> > > Who knew? But that's a story for another venue.
> > >
> > > PeterZ,
> > > here in LHC,
> > > where the temp outside is now 62F...
> > > Brrrrrrr...
> > >
> > > Alchemist John wrote:
> > > > I have and adore my cast iron.  Probably 8 pieces from 4" to a huge
> > > > 14-16" deep dish that I often use for pizza (among other things).  One
> > > > of my most loved items is an ancient (1875 is the casting mark) waffle
> > > > iron that we got from my wife's grandfather.  Horrid condition when we
> > > > got it.  Took months to get it clean and usable but we did and now it
> > > > is like nothing else.  Don't give up on your ePay item if it does not
> > > > work right off.
> > > >
> > > > I have always wanted to build a cast iron drum roaster....just not
> > > > sure how to go about it aside from casting my own drum......
> > > >
> > > > At 10:18 AM 12/23/2009, you wrote:
> > > >> You touched on an interest of mine; cast-iron cookware, Starfinder.
> > > >> The more I use newer stuff, the more I like my old cast-iron.  Egads,
> > > >> I've spent a bundle on cookware over the years, and most of it sits
> > > >> unused - other than my cast-iron.  There's something gratifying about
> > > >> rescuing an old piece destined the scrap heap and putting it to
> > > >> work.  The simplicity of a gas stove and cast-iron just works for
> > > >> me.  Right now, I'm looking forward to the arrival of a century-old
> > > >> waffle iron I scored on ePay.  I'm anticipating my electric
> > > >> waffle-iron will be relegated to "shelf weight" status.
> > > >>
> > > >> Anybody else on the list in love with ancient cast-iron?
> > > >>
> > > >> Bob
> > > >>
> > > >> From: "Starfinder Stanley" <coffee at starf.org>
> > > >> > another story.  Regardless, IMO you can't beat a good seasoned cast
> > > >> iron or
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