[Homeroast] Espresso advice

Edward Bourgeois edbourgeois at gmail.com
Thu Jan 7 16:11:56 CST 2010


Sounds like your on the edge of the very slippery slope.

On Thu, Jan 7, 2010 at 5:05 PM, Mark Jones <mpj100 at comcast.net> wrote:
>
>
> Good afternoon everyone:
>
>
>
> I'm wondering if someone could provide some advice. I've been throwing around the thought of advancing my espresso setup. I currently have a Breville Cafe Modena and the Jura Capresso Inifinity (Stainless.) The espresso machine, my wife got it free from being at the Martha Stewart show. I bought the Capresso thinking it was a nice grinder for making some decent espressos and americanos. I make espresso from time to time, but mainly use my Europress for the americanos.
>
>
>
> As time goes on, my coffee addiction has me wanting a Silvia and the Rocky. Can I afford them? Well, I'm sure I'd find a way, but then again, my wife would find a way to make me regret it. Could someone please respond and tell me that what I have is alright and to wait on the new equipment?
>
>
>
> I dont want to jump into a large expense when I'm ok with what I have for as much as I use it.
>
>
>
> Thanks again everyone!
>
>
>
> NectaroftheGods
> _______________________________________________
> Homeroast mailing list
> Homeroast at host.sweetmariascoffee.com
> http://host.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
> Homeroast community pictures -upload yours!) : http://www.sweetmariascoffee.com/gallery/main.php?g2_itemId=7820



-- 
Ed Bourgeois aka farmroast
Amherst MA.
http://coffee-roasting.blogspot.com/



More information about the Homeroast mailing list