[Homeroast] New York Times article on adding water towineandcoffee

miKe mcKoffee mcKona at comcast.net
Sun Aug 8 02:20:33 CDT 2010

> -----Original Message-----
> From: homeroast-bounces at lists.sweetmariascoffee.com 
> [mailto:homeroast-bounces at lists.sweetmariascoffee.com] On 
> Behalf Of raymanowen at gmail.com
> Sent: Saturday, August 07, 2010 10:08 PM

> The Japanese, starting from nearly Zero, listened and 
> learned. Big American
> [auto] manufacturers wouldn't give him the time of day. It 
> shouldn't have,
> but our stuff went pretty flaky.

> It's pretty hard to learn 
> when You Already
> Know.

And that, precisely, was and is my point on the closed minded attitude
displayed towards the article.

Slave to the Bean  miKe mcKoffee
URL to Rosto mods, FrankenFormer, some recipes etc:

Ultimately the quest for Koffee Nirvana is a solitary path. To know I must
first not know. And in knowing know I know not. Each Personal enlightenment
found exploring the many divergent foot steps of Those who have gone before.

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