[Homeroast] Rebooting for roasting

Rich rich-mail at octoxol.com
Fri Apr 30 18:18:52 CDT 2010


IIRC its 30 minutes with the door open.

Yakster wrote:
> I believe that the recommendation from Behmor is to wait an hour between
> roasts.
> 
> I know that some people short cut on this recommendation, myself included,
> but since heat is the main cause of shortened life of electronics, this is a
> personal call, as it could shorten the life of your roaster in the long
> term.
> 
> -Chris
> 
> On Wed, Apr 28, 2010 at 11:46 AM, Mary Shue <mshue at umich.edu> wrote:
> 
>> Hi,
>>
>>     Thanks, Chris, for info on roasting almonds in the Behmoor.  Mine are
>> on the cool cycle now.  Can someone refresh my memory as to how long I have
>> to wait before I can roast coffee beans this afternoon.  It seems like
>> someone recently posted a time interval to wait for the machine to
>> recuperate.  Thanks. Mary in A2
>>
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