[Homeroast] Homeroast Digest, Vol 27, Issue 7

Jack Bernstein jack.bernstein at gmail.com
Wed Apr 7 12:29:05 CDT 2010


I have vacuum makers. It is hard to know why they are shattering. If there is enough water in the bottom, they shouldn't shatter. If you boil the water out, and then let the water re-enter, oh yeh it will shatter. 

Sent from my iPad

On Apr 7, 2010, at 1:00 PM, homeroast-request at lists.sweetmariascoffee.com wrote:

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> Sweet Maria's Home Coffee Roasting "HomeRoast List" Digest
> 
> Today's Topics:
> 
>   1. Hybrid vac pots (John M. Howison)
>   2. Re: Ripple Effect (Kevin Lauer)
>   3. Re: Hybrid vac pots (Allon Stern)
>   4. Re: Ripple Effect (Brian Kamnetz)
>   5. Re: Ripple Effect of Your Cup of Coffee at UMCP (g paris)
>   6. Re: Coffee Recipe (g paris)
>   7. Re: Ripple Effect of Your Cup of Coffee at UMCP (Yakster)
>   8. Re: Ripple Effect of Your Cup of Coffee at UMCP (Allon Stern)
> 
> 
> ----------------------------------------------------------------------
> 
> Message: 1
> Date: Tue, 6 Apr 2010 13:28:16 -0500
> From: "John M. Howison" <johnmhowison at gmail.com>
> To: homeroast at lists.sweetmariascoffee.com
> Subject: [Homeroast] Hybrid vac pots
> Message-ID:
> 	<g2m7f59af081004061128nf2770b1bt9941c04c1679e9c8 at mail.gmail.com>
> Content-Type: text/plain; charset=ISO-8859-1
> 
> I haven't been attentive enough to learn jut which species of vac pots
> are being hybridized.  Is anyone talking about using a Cona funnel in
> a 5-cup Yama bowl?  I had understood that the Cona funnel would be too
> long (or should I say tall) to fit in the Yama, but would be delighted
> to learn that it would work.  My new Yama is behaving unreliably with
> a Cona rod.
> -- 
> Contra muros, mater rubicolla
> 
> 
> 
> ------------------------------
> 
> Message: 2
> Date: Tue, 6 Apr 2010 11:49:50 -0700 (PDT)
> From: Kevin Lauer <kevinlauer26 at yahoo.com>
> To: homeroast at lists.sweetmariascoffee.com
> Subject: Re: [Homeroast] Ripple Effect
> Message-ID: <629311.37245.qm at web51602.mail.re2.yahoo.com>
> Content-Type: text/plain; charset=iso-8859-1
> 
> 
> Beyond the Latte: The Ripple Effect of Your Cup of Coffee.? : They 
> mean a Latte made with cheap fortified wine?
> -- 
> -Tom
> 
> I'll have to find out if they are handing out samples! 
> Surely a vintage '72 Ripple would be worth a trip across the country
> 
> 
> 
> 
> 
> ------------------------------
> 
> Message: 3
> Date: Tue, 6 Apr 2010 14:58:24 -0400
> From: Allon Stern <allon at radioactive.org>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Hybrid vac pots
> Message-ID: <17564C37-D696-44A6-BC59-331ECC4A2987 at radioactive.org>
> Content-Type: text/plain; charset=us-ascii
> 
> 
> The problem is that, for whatever reason, the bottom of the pot cools too quickly. It draws down the coffee faster and faster. The coffee goes too fast and causes the glass to shatter.
> 
> Yes, it must be uncontrolled acceleration that is behind the shattering of these hybrids.
> 
> 
> s.c.f.t.h.i.
> -
> allon
> 
> 
> ------------------------------
> 
> Message: 4
> Date: Tue, 6 Apr 2010 16:37:51 -0400
> From: Brian Kamnetz <bkamnetz at gmail.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Ripple Effect
> Message-ID:
> 	<j2g33aa9a31004061337p449d3cfflbad11c07447c2903 at mail.gmail.com>
> Content-Type: text/plain; charset=UTF-8
> 
> On Tue, Apr 6, 2010 at 2:49 PM, Kevin Lauer <kevinlauer26 at yahoo.com> wrote:
>> 
>> Beyond the Latte: The Ripple Effect of Your Cup of Coffee.? : They
>> mean a Latte made with cheap fortified wine?
>> --
>> -Tom
>> 
>> I'll have to find out if they are handing out samples!
>> Surely a vintage '72 Ripple would be worth a trip across the country
> 
> 
> I still quite vividly recall a Ripple "float" (Wisconsin talk for any
> liquid with a scoop or two of ice cream in it) in 1972 or so, and on
> the basis of that recollection, I am not sure it's worth walking
> across the room for vintage '72 Ripple!
> 
> Brian
> 
> 
> 
> ------------------------------
> 
> Message: 5
> Date: Tue, 6 Apr 2010 19:51:20 -0700
> From: g paris <pchforever at gmail.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Ripple Effect of Your Cup of Coffee at UMCP
> Message-ID:
> 	<n2wcda27e631004061951ga306560anb0fec7922c93f900 at mail.gmail.com>
> Content-Type: text/plain; charset=windows-1252
> 
> Kevin:
> 
> thanks for posting this event. must say I think it is a bunch of BS.
> 
>>>> 
> 
>   - *Dennis Macray*, Director, Ethical Sourcing, Starbucks
>   - *Cristina Manfre*, Gender and Development Consultant
>   - *Martin Mayorga*, Founder and President, Mayorga Coffee Roasters
>   - *Margaret Swallow*, Founder, International Women?s Coffee Alliance
>   - *Laura Tilghman*, Communications Director, Sustainable Harvest Coffee
>   Importers
>   - *Justin Ward*, Vice President, Center for Environmental Leadership in
>   Business, Conservation International
> 
> This event is part of Earth
> MONTH<http://www.sustainability.umd.edu/content/events/Earth_Month_2010.php>at
> Maryland, a campus calendar showcasing sustainability in action.,<<
> 
> 
> perhaps they will have a podcast or some other way for us to hear/view their
> event. I would love to know more about these entities
> 
> who care about real coffee workers.
> 
> 
> ginny
> 
> 
> On Mon, Apr 5, 2010 at 8:05 AM, Kevin Lauer <kevinlauer26 at yahoo.com> wrote:
> 
>> Hello-
>> I've been lurking for a couple years and have picked up some great tips for
>> the first steps on my coffee trail- many thanks to all homeroasters and to
>> Sweet Maria's especially!
>> 
>> I wanted to let homeroasters in the Washington DC area know about a
>> University of Maryland College Park forum this Thursday evening- Beyond the
>> Latte: The Ripple Effect of Your Cup of Coffee.
>> 
>> http://www.rhsmith.umd.edu/svc/coffee/
>> 
>> This isn't a plug for the business school- I'm going to check it out and
>> thought others might be interested as well- Thanks Again!  Kevin Lauer
>> 
>> 
>> 
>> 
>> 
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at host.sweetmariascoffee.com
>> 
>> http://host.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> Homeroast community pictures -upload yours!) :
>> http://www.sweetmariascoffee.com/gallery/main.php?g2_itemId=7820
>> 
> 
> 
> ------------------------------
> 
> Message: 6
> Date: Tue, 6 Apr 2010 19:53:38 -0700
> From: g paris <pchforever at gmail.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Coffee Recipe
> Message-ID:
> 	<i2kcda27e631004061953y9759bf2bw2fae579e1ff353c at mail.gmail.com>
> Content-Type: text/plain; charset=windows-1252
> 
> hey guy:
> 
> will give it a try in the morning. sounds great...
> 
> ginny
> 
> thanks for posting this; I will steal it and out it on HRO
> 
> On Mon, Apr 5, 2010 at 3:25 PM, Phil Palmintere
> <phil.palmintere at gmail.com>wrote:
> 
>> A few months ago, I posted to this list that I had found an old book
>> copyright 1963 titled ?Coffee:  Recipes, Customs, Facts & Fancies? by Jean
>> Gordon.  Well, we?ve moved, and I?m unpacking boxes, and I stumbled across
>> it.  I thought I?d share with everyone a recipe from this book today, and
>> one of its fun facts.
>> 
>> 
>> 
>> FACT:  William Harvey bequeathed to the London College of Physicians
>> fifty-six pounds of coffee with the proviso that his colleagues meet
>> together each month on the day of his death & drink a cup of coffee in his
>> honor.
>> 
>> 
>> 
>> 
>> 
>> RECIPE:  Coffee Tapioca Pudding
>> 
>> ?         1 egg, separated
>> 
>> ?         5 tablespoons sugar
>> 
>> ?         2 cups coffee
>> 
>> ?         3 tablespoons quick-cooking tapioca
>> 
>> ?         1/8 teaspoon salt
>> 
>> ?         ? teaspoon vanilla
>> 
>> ?         1 cup cream, whipped
>> 
>> ?         Chocolate syrup
>> 
>> ?         Chopped walnuts
>> 
>> 
>> 
>> Beat egg white until foamy.  Add 2 tablespoons sugar gradually, beating
>> until mixture forms peaks.  Set aside.  In saucepan beat egg yolk slightly
>> with ? cup coffee.  Add tapioca, salt, remaining coffee, and sugar.  Stir
>> over medium heat until mixture comes to a boil.  Remove from heat and
>> slowly
>> pour mixture into egg whites blending well.  Add vanilla.  Cool.   Stir
>> once
>> again after 15 minutes.  When chilled spoon alternate layers of tapioca
>> mixture, whipped cream, and chocolate syrup into parfait glasses.  Top with
>> whipped cream and chopped nuts.  Makes 6 to 8 servings.
>> 
>> 
>> 
>> 
>> 
>> I haven?t tried the above recipe, having just now opened a moving box &
>> finding this 47 year old recipe book.
>> 
>> 
>> 
>> Anyone game to try it?
>> 
>> 
>> 
>> 
>> 
>> 
>> 
>> 
>> 
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at host.sweetmariascoffee.com
>> 
>> http://host.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> Homeroast community pictures -upload yours!) :
>> http://www.sweetmariascoffee.com/gallery/main.php?g2_itemId=7820
>> 
> 
> 
> ------------------------------
> 
> Message: 7
> Date: Tue, 6 Apr 2010 21:39:03 -0700
> From: Yakster <yakster at gmail.com>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Ripple Effect of Your Cup of Coffee at UMCP
> Message-ID:
> 	<o2hc16974621004062139re6371610ia16a816978d069a7 at mail.gmail.com>
> Content-Type: text/plain; charset=windows-1252
> 
> It would be surreal if a washed versus natural debate broke out.  I sure
> hope they plan on serving some good coffee.
> 
> -Chris
> 
> On Tue, Apr 6, 2010 at 7:51 PM, g paris <pchforever at gmail.com> wrote:
> 
>> Kevin:
>> 
>> thanks for posting this event. must say I think it is a bunch of BS.
>> 
>>>>> 
>> 
>>  - *Dennis Macray*, Director, Ethical Sourcing, Starbucks
>>  - *Cristina Manfre*, Gender and Development Consultant
>>  - *Martin Mayorga*, Founder and President, Mayorga Coffee Roasters
>>  - *Margaret Swallow*, Founder, International Women?s Coffee Alliance
>>  - *Laura Tilghman*, Communications Director, Sustainable Harvest Coffee
>>  Importers
>>  - *Justin Ward*, Vice President, Center for Environmental Leadership in
>>  Business, Conservation International
>> 
>> This event is part of Earth
>> MONTH<
>> http://www.sustainability.umd.edu/content/events/Earth_Month_2010.php>at
>> Maryland, a campus calendar showcasing sustainability in action.,<<
>> 
>> 
>> perhaps they will have a podcast or some other way for us to hear/view
>> their
>> event. I would love to know more about these entities
>> 
>> who care about real coffee workers.
>> 
>> 
>> ginny
>> 
>> 
>> On Mon, Apr 5, 2010 at 8:05 AM, Kevin Lauer <kevinlauer26 at yahoo.com>
>> wrote:
>> 
>>> Hello-
>>> I've been lurking for a couple years and have picked up some great tips
>> for
>>> the first steps on my coffee trail- many thanks to all homeroasters and
>> to
>>> Sweet Maria's especially!
>>> 
>>> I wanted to let homeroasters in the Washington DC area know about a
>>> University of Maryland College Park forum this Thursday evening- Beyond
>> the
>>> Latte: The Ripple Effect of Your Cup of Coffee.
>>> 
>>> http://www.rhsmith.umd.edu/svc/coffee/
>>> 
>>> This isn't a plug for the business school- I'm going to check it out and
>>> thought others might be interested as well- Thanks Again!  Kevin Lauer
>>> 
>>> 
>>> 
>>> 
>>> 
>>> _______________________________________________
>>> Homeroast mailing list
>>> Homeroast at host.sweetmariascoffee.com
>>> 
>>> 
>> http://host.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>>> Homeroast community pictures -upload yours!) :
>>> http://www.sweetmariascoffee.com/gallery/main.php?g2_itemId=7820
>>> 
>> _______________________________________________
>> Homeroast mailing list
>> Homeroast at host.sweetmariascoffee.com
>> 
>> http://host.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
>> Homeroast community pictures -upload yours!) :
>> http://www.sweetmariascoffee.com/gallery/main.php?g2_itemId=7820
>> 
> 
> 
> ------------------------------
> 
> Message: 8
> Date: Wed, 7 Apr 2010 08:03:04 -0400
> From: Allon Stern <allon at radioactive.org>
> To: "A list to discuss home coffee roasting. There are rules for this
> 	list,	available at http://www.sweetmarias.com/maillistinfo.html"
> 	<homeroast at lists.sweetmariascoffee.com>
> Subject: Re: [Homeroast] Ripple Effect of Your Cup of Coffee at UMCP
> Message-ID: <7029303D-4C36-4A90-9EDF-C6828A80C6BD at radioactive.org>
> Content-Type: text/plain; charset=us-ascii
> 
> 
> On Apr 7, 2010, at 12:39 AM, Yakster wrote:
> 
>> It would be surreal if a washed versus natural debate broke out.  I sure
>> hope they plan on serving some good coffee.
> 
> If UMCP food service has anything to do with it, they won't.
> 
> -
> allon
> 
> 
> 
> ------------------------------
> 
> _______________________________________________
> Homeroast mailing list
> Homeroast at host.sweetmariascoffee.com
> http://host.sweetmariascoffee.com/mailman/listinfo/homeroast_lists.sweetmariascoffee.com
> 
> 
> End of Homeroast Digest, Vol 27, Issue 7
> ****************************************



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